Add natural and fresh Oak flavour to your beer or wine. French light oak will produce pleasant flavours of light coconut, vanilla and fruit. Typically used for wine, but can also work great in lighter beer styles, often in the Belgian styles. Farmhouse Ales, Saisons, Wheat Ales, Strong Ales, or Wild Sour Beer.
French Heavy Oak Cubes added to beer or wine will impart an aromatic sweetness, full mouthfeel, and notes of dark fruit, raisin, creme brulee, milk chocolate as well as intense campfire and roast coffee character.
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